Diesel Restaurant was opened in 1999 in an intimate, refined and relaxing ambiance in order to satisfy the most demanding tastes of the client, enjoying the traditional and international cuisine.
The restaurant is certified according to HACCP and ISO 9001 quality standards since 2006.
It has a capacity of 70 to 90 persons, ventilation, air conditioning, WI-FI system, own parking, sound system for various events and a summer terrace of 30 seats.
Diesel Restaurant organizes ceremonies, festive dinners, business meetings, conferences, receptions.
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Orders - daily, between 10:00 and 23:00.